Pasta salad

Pasta- boiled- 250 gms,
Butter- 1 tsp
capsicum- shed- one,
onion chopped- one,
tomato chopped- one
chili sauce- one tbsp
vinegar- one tsp,
salt to taste
coriander leaves- to garnish,


take the pasta, add butter.
now, add the salt, tomato, capsicum, onion.
in a bowl, take chilli sauce and mix vinegar
add to the pasta. garnish with corriander leaves.
serve chilled.

Mailed in to us by:
Richa Aggarwal
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