Kesar Shrikhand
Kesar Shrikhand
Ingredients
100g hung curd
1tsp saffron water
1g elachi powder
10g sugar powder
2g crushed pistachios
Method
Mix all the above items (except pista chois) in a bowl and beat lightly. Garnish with pistachios and serve chilled.
Ingredients
100g hung curd
1tsp saffron water
1g elachi powder
10g sugar powder
2g crushed pistachios
Method
Mix all the above items (except pista chois) in a bowl and beat lightly. Garnish with pistachios and serve chilled.
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